We're big fans of no-cook, one-dish meals and last night's dinner turned out pretty well. It was basically a salmon salad with a long list of ingredients made up of whatever was in the fridge or pantry:
can of red salmon
bunch of dill
half bag of romaine salad mix
corn salad from last night (fresh corn, diced orange bell pepper and red onion in vinaigrette)
some toasted pine nuts
sauteed yellow squash
two sliced, boiled russet potatoes
handful of sliced cherry tomatoes
and a dressing of olive oil, juice of 1 meyer lemon, S&P and chopped parsley
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